Description
Looking for the wholesome taste of tradition? Every spoon of Tharveda’s A2 Sahiwal Cow Cultured Ghee delivers just that! Made from the milk of grass-fed, naturally raised Sahiwal cows, this ghee brings the authentic, nutrient-rich flavors of Rajasthan right to your home.
Our process begins with fresh milk, carefully transformed into yogurt using a natural starter culture and left to set overnight. At dawn, the yogurt is gently churned by hand using the ancient Bilona method—clockwise and anticlockwise—to separate the pure, white butter. This butter is then slowly simmered to create a golden, aromatic ghee, brimming with natural goodness.
Prepared daily in small, fresh batches, Tharveda’s A2 Sahiwal Cow Cultured Ghee contains no additives, preservatives, or artificial ingredients—simply 100% natural, chemical-free purity. Perfect for cooking, baking, or enjoying on its own, it’s your daily dose of health, tradition, and taste.
awaiken –
\”MilkyMist never disappoints — these cheese cubes melt in your mouth!\”